Microbial Inoculants Recent Progress And Applications

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Microbial Inoculants: Recent Progress and Applications

Microbial Inoculants: Recent Progress and Applications
  • Author : Vijay Kumar Sharma,Ajay Kumar,Michel R Zambrano Passarini,Shobhika Parmar,Vipin Kumar Singh
  • Publisher : Academic Press
  • Release Date : 2023-06-01
  • Total pages : 0
  • ISBN : 0323990436
  • File Size : 16,5 Mb
  • Total Download : 240
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Microbial Inoculants: Recent Progress and Applications fulfills the need to explore and learn about an efficient delivery mechanism, selection of microbial strain as inoculants, and related technological advances for the efficient and productive use of microbial inoculants. Moreover, factors like methods of formulation, interaction between host plant and microbe, impact of inoculation on the metabolomics of plants, the effect of microbial inoculants on soil dynamics, proteomics approach of plant-microbe interaction, as well as the registration and regulation process of bio inoculants for commercial production are described by leading academicians and researchers from different parts of the world in this comprehensive book. In the recent past, beneficial microorganisms have been sustainably used in agriculture as a safe, economic and effective alternative to chemical fertilizers or pesticides. These beneficial microbes, including bacteria, actinomycetes, and yeast were efficiently applied in soil, seeds, fruits, or plants as inoculants, to achieve the optimum agricultural yield. An efficient delivery method or enhanced shelf life of microbial inoculants in the soil or seed is still a matter of concern.

Microbial Inoculants in Sustainable Agricultural Productivity

Microbial Inoculants in Sustainable Agricultural Productivity
  • Author : Dhananjaya Pratap Singh,Harikesh Bahadur Singh,Ratna Prabha
  • Publisher : Springer
  • Release Date : 2016-02-22
  • Total pages : 343
  • ISBN : 9788132226475
  • File Size : 20,6 Mb
  • Total Download : 678
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How to achieve sustainable agricultural production without compromising environmental quality, agro-ecosystem function and biodiversity is a serious consideration in current agricultural practices. Farming systems’ growing dependency on chemical inputs (fertilizers, pesticides, nutrients etc.) poses serious threats with regard to crop productivity, soil fertility, the nutritional value of farm produce, management of pests and diseases, agro-ecosystem well-being, and health issues for humans and animals. At the same time, microbial inoculants in the form of biofertilizers, plant growth promoters, biopesticides, soil health managers, etc. have gained considerable attention among researchers, agriculturists, farmers and policy makers. The first volume of the book Microbial Inoculants in Sustainable Agricultural Productivity - Research Perspectives highlights the efforts of global experts with regard to various aspects of microbial inoculants. Emphasis is placed on recent advances in microbiological techniques for the isolation, characterization, identification and evaluation of functional properties using biochemical and molecular tools. The taxonomic characterization of agriculturally important microorganisms is documented, along with their applications in field conditions. The book exploresthe identification, characterization and diversity analysis of endophytic microorganisms in various crops including legumes/ non-legumes, as well as the assessment of their beneficial impacts in the context of promotingplant growth. Moreover, it provides essential updates onthe diversity and role of plant growth promoting rhizobacteria (PGPR) and arbuscular mycorrhizal mycorrhizal fungi (AMF). Further chaptersexamine in detailbiopesticides, thehigh-density cultivation of bioinoculants in submerged culture, seed biopriming strategies for abiotic and biotic stress tolerance, andPGPR as abio-control agent. Given its content,the book offers a valuable resource for researchers involved in research and development concerningPGPR, biopesticides and microbial inoculants.

Recent Developments in Microbial Technologies

Recent Developments in Microbial Technologies
  • Author : Ram Prasad,Vivek Kumar,Joginder Singh,Chandrama Prakash Upadhyaya
  • Publisher : Springer Nature
  • Release Date : 2020-12-07
  • Total pages : 469
  • ISBN : 9789811544392
  • File Size : 27,6 Mb
  • Total Download : 997
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This book focuses on the application of microorganisms in various aspects of life such as plant protection and improvement, environmental remediation, and the improvement of plant & human health. Various applications of microorganisms are examined in depth, e.g. applied microbiology in agriculture, microbes in the environment, the development of new microbial enzymes, and microbes in human health. In turn, the book shares insights into the diverse microorganisms that have been explored and exploited in the development of various applications for agricultural improvements. It also discusses the detection and exploitation of microorganisms in the diagnosis of human diseases, which offer potential holistic approaches to health. Presenting the latest information and findings on the applications of microbial biotechnology, the book offers a valuable resource.

New and Future Developments in Microbial Biotechnology and Bioengineering

New and Future Developments in Microbial Biotechnology and Bioengineering
  • Author : Harikesh Bahadur Singh,Anukool Vaishnav
  • Publisher : Elsevier
  • Release Date : 2022-02-17
  • Total pages : 486
  • ISBN : 9780323855785
  • File Size : 48,7 Mb
  • Total Download : 866
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New and Future Developments in Microbial Biotechnology and Bioengineering: Sustainable Agriculture: Advances in Microbe-Based Biostimulants describes advances in microbial mechanisms involved in crop production and stress alleviation. Recent developments in our understanding of the role of microbes in sustainable agriculture and disease management have created a highly potential research area. The plant holobiont has a significant role in stress signaling, nutrient use efficiency, and soil health and fertility for sustainable developments. The mycorrhizosphere, hyphosphere, phyllosphere, rhizosphere and endosphere are critical interfaces for the exchange of signaling and resources between plants and soil environment.? This book is an ideal reference source for microbiologists, agrochemists, biotechnologists, biochemists, industrialists, researchers and scientists working on agriculturally important microorganisms and their exploitation in sustainable future applications. Gives insights into mechanisms of plant-microbe interaction Introduces new aspects and advances in plant-microbe interaction for disease management Includes descriptions and modern practices on how to harness the potential of microbes in sustainable agriculture applications

Recent Developments in Applied Microbiology and Biochemistry

Recent Developments in Applied Microbiology and Biochemistry
  • Author : Buddolla Viswanath
  • Publisher : Academic Press
  • Release Date : 2020-10-15
  • Total pages : 380
  • ISBN : 9780128214077
  • File Size : 52,7 Mb
  • Total Download : 957
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Recent Developments in Applied Microbiology and Biochemistry, Vol. 2, provides a comprehensive treatment and understanding on application oriented microbial concepts, giving readers insights into recent developments in microbial biotechnology and medical, agricultural and environmental microbiology. Discusses microbial proteome analyses and their importance in medical microbiology Explores emerging trends in the prevention of current global health problems, such as cancer, obesity and immunity Shows recent approaches in the production of novel enzymes from environmental samples by enrichment culture and metagenomics approaches Guides readers through the status and recent developments in analytical methods for the detection of foodborne microorganisms

Recent Advances in Environmental Science

Recent Advances in Environmental Science
  • Author : K. G. Hiremath
  • Publisher : Discovery Publishing House
  • Release Date : 2003
  • Total pages : 496
  • ISBN : 8171416799
  • File Size : 42,9 Mb
  • Total Download : 174
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The book contains articles covering a wide range of subjects of environmental science. The terrestrial section has articles on air pollution, solid waste ground water regime, western ghats, eastern ghats, mining, medicinal, plants, ethnobotany, role of pesticides, agriculture, microbial sensors, wetlands and ornithological studies. The marine environmental aspect such as mangroves, application of remote sensing, harmful algal blooms, bio-remediation, sustainable management of molluscan resources, benthic fauna, deep seabed mining and bio-fouling have been dealt in the marine environment section.

Recent Advancements in Microbial Diversity

Recent Advancements in Microbial Diversity
  • Author : Surajit de Mandal,Pankaj Bhatt
  • Publisher : Academic Press
  • Release Date : 2020-06-02
  • Total pages : 622
  • ISBN : 9780128212660
  • File Size : 21,9 Mb
  • Total Download : 668
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Microorganisms are a major part of the Earth’s biological diversity. Although a lot of research has been done on microbial diversity, most of it is fragmented. This book creates the need for a unified text to be published, full of information about microbial diversity from highly reputed and impactful sources. Recent Advancements in Microbial Diversity brings a comprehensive understanding of the recent advances in microbial diversity research focused on different bodily systems, such as the gut. Recent Advancements in Microbial Diversity also discusses how the application of advanced sequencing technologies is used to reveal previously unseen microbial diversity and show off its function. Gives insight into microbial diversity in different bodily systems Explains novel approaches to studying microbial diversity Highlights the use of omics to analyze the microbial community and its functional attributes Discusses the techniques used to examine microbial diversity, including their applications and respective strengths and weaknesses

Recent Advancement in Microbial Biotechnology

Recent Advancement in Microbial Biotechnology
  • Author : Surajit De Mandal,Ajit Kumar Passari
  • Publisher : Elsevier
  • Release Date : 2021-08-27
  • Total pages : 478
  • ISBN : 9780128232613
  • File Size : 53,5 Mb
  • Total Download : 560
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The rapid increase in microbial resources along with the development of biotechnological methods has revolutionized the field of microbial biotechnology. Genome characterization methods and metagenomic approaches further illustrate the role of microorganisms in various fields of research. Recent Advancement in Microbial Biotechnology: Agricultural and Industrial Approach provides an overview on the recent application of the microorganisms in agricultural and industrial improvements. The purpose of this book is to integrate all these diverse areas of research in a common platform. Recent advancement in Microbial Biotechnology targets researchers from both academia and industry, professors and graduate students working in molecular biology, microbiology and biotechnology. Gives insight in the exploration of microbial functional diversity in different systems Highlights important microbes and their role in enhancing agricultural productivity Provides understanding to the basics with advance information of microbial biotechnology Explores the importance of microbial genomes studies in agricultural and industrial applications

Applied Microbial Systematics

Applied Microbial Systematics
  • Author : F.G. Priest,Michael Goodfellow
  • Publisher : Springer Science & Business Media
  • Release Date : 2012-12-06
  • Total pages : 479
  • ISBN : 9789401140201
  • File Size : 28,5 Mb
  • Total Download : 679
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Modern approaches to microbial classification and identification, particularly those based on nucleic acid analysis, have raised the awareness and interest of microbiologists in systematics during the past decade. The extended scope of the subject has revolutionized microbial ecology with the demonstration of uncultivable microorganisms as a major component of the biosphere and evolution, with the ribosomal RNA phylogenetic tree as the basis of current classifications. However, advances in microbial systematics have also had enormous impact on other, diverse aspects of microbiology such as animal pathogenicity, plant-microbe interactions and relationships with food. In this book, we survey and discuss in depth the contribution of modern taxonomic approaches to our understanding of the microbiology of these various systems. The book does not concentrate on methods - these have been well reported elsewhere - instead it provides a unique insight into the application and value of modern systematics in diverse branches of microbiology. It will be of value to microbiologists at both research and technical levels who need to appreciate the range of organisms with which they work and the diversity within them. It will also be of value to teachers and students of microbiology courses who want to understand how systematics can enhance microbiology beyond the routine of classification, nomenclature, and identification.

Recent Advancement in White Biotechnology Through Fungi

Recent Advancement in White Biotechnology Through Fungi
  • Author : Ajar Nath Yadav,Sangram Singh,Shashank Mishra,Arti Gupta
  • Publisher : Springer Nature
  • Release Date : 2019-10-01
  • Total pages : 511
  • ISBN : 9783030255060
  • File Size : 30,5 Mb
  • Total Download : 266
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Over the last decade considerable progress has been made in white biotechnology research and further major scientific and technological breakthroughs are expected in the future. The first large-scale industrial applications of modern biotechnology have been in the areas of food and animal feed production (agricultural/green biotechnology) and in pharmaceuticals (medical/red biotechnology). In contrast, the productions of bioactive compounds through fermentation or enzymatic conversion are known as industrial or white biotchnology. The fungi are ubiquitous in nature and have been sorted out from different habitats, including extreme environments (high temperature, low temperature, salinity and pH); and associated with plants (Epiphytic, Endophytic and Rhizospheric). The fungal strains are beneficial as well as harmful for human beings. The beneficial fungal strains may play important roles in the agricultural, industrial, and medical sectors. The fungal strains and its product (enzymes, bioactive compounds, and secondary metabolites) are very useful for industry (e.g., the discovery of penicillin from Penicillium chrysogenum). This discovery was a milestone in the development of white biotechnology as the industrial production of penicillin and antibiotics using fungi moved industrial biotechnology into the modern era, transforming it into a global industrial technology. Since then, white biotechnology has steadily developed and now plays a key role in several industrial sectors providing both high value nutraceutical and pharmaceutical products. The fungal strains and bioactive compounds also play an important role in environmental cleaning. This volume covers the latest research developments related to value-added products in white biotechnology through fungi.

New Insights, Trends and Challenges in the Development and Applications of Microbial Inoculants in Agriculture

New Insights, Trends and Challenges in the Development and Applications of Microbial Inoculants in Agriculture
  • Author : Sergio de los Santos Villalobos
  • Publisher : Academic Press
  • Release Date : 2024-02-01
  • Total pages : 0
  • ISBN : 0443188556
  • File Size : 19,6 Mb
  • Total Download : 929
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Interest in biofertilizers and the potential for their use in sustainable agriculture is increasing . However, many commercial bioproducts tend to have low quality due to the lack of quality standards, which causes a decrease in efficiency, high variability in the field, and loss of confidence from farmers. New Insights, Trends and Challenges in the Development and Applications of Microbial Inoculants in Agriculture: Power Electronic Devices, Converters and Applications provides information about how to develop high-quality microbial inoculants (biofertilizers and biopesticides) for increasing crop yields and quality, and reducing the economic, environmental, and health costs of food production. In 11 chapters it discusses cutting-edge approaches and techniques to develop bioformulations as reliable and viable solutions for food production, including the importance of a legal framework to guarantee the quality and safety of these bio-products. Additionally, it provides information on the current limitations and future approaches to enhance microbial inoculant development for contributing to global food security.

Recent Advances in Food Biotechnology

Recent Advances in Food Biotechnology
  • Author : Ajay Kumar,Kiran Patruni,Vijai Singh
  • Publisher : Springer Nature
  • Release Date : 2022-06-24
  • Total pages : 502
  • ISBN : 9789811681257
  • File Size : 33,8 Mb
  • Total Download : 756
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This book highlights important aspects of food biotechnology. It is very thoughtfully divided into five sections. The first section introduces the readers to food biotechnology and discusses functional foods, use of plant and animal biotechnology in improving food quality. The second section deals with food microbiology and includes topics such as application of microbial surfactants, use of probiotics, beneficial microorganisms used in food industry etc. The third section describes important macro and micromolecules in foods. It includes chapters on food enzymes, gluten free formulations, use of biopolymers, biofortification of food and other important topics. The next section discusses novel technologies such as use of nanotechnology in food industry, reverse micelle techniques, genome editing in food crops etc. The book culminates with a section on food quality and management. It describes important topics about biosafety and regulatory issues in food biotechnology. This book is meant for students, researchers and course instructors in food science, food technology and biotechnology. It is also useful for industry experts in the area of food technology.

Biofertilizers

Biofertilizers
  • Author : Amitava Rakshit,Vijay Singh Meena,Manoj Parihar,H.B. Singh,A.K. Singh
  • Publisher : Woodhead Publishing
  • Release Date : 2021-03-24
  • Total pages : 440
  • ISBN : 9780128230305
  • File Size : 26,8 Mb
  • Total Download : 424
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Biofertilizers, Volume One: Advances in Bio-inoculants provides state-of-the-art descriptions of various approaches, techniques and basic fundamentals of BI used in crop fertilization practices. The book presents research within a relevant theoretical framework to improve our understanding of core issues as applied to natural resource management. Authored by renowned scientists actively working on bio-inoculant, biofertilizer and bio-stimulant sciences, the book addresses the scope of inexpensive and energy neutral bio-inoculant technologies and the impact regulation has on biofertilizer utilization. This book is a valuable reference for agricultural/environmental scientists in academic and corporate environments, graduate and post-graduate students, regulators and policymakers. Informs researchers on how to develop innovative products and technologies that increase crop yields and quality while decreasing agricultural carbon footprints Focuses on production, protocols and developments in the processing of bio-inoculants, bio-stimulants and bio-fertilizers Summarizes the biologically active compounds and examines current research areas

Plant Microbe Symbiosis: Fundamentals and Advances

Plant Microbe Symbiosis: Fundamentals and Advances
  • Author : Naveen Kumar Arora
  • Publisher : Springer Science & Business Media
  • Release Date : 2013-08-15
  • Total pages : 459
  • ISBN : 9788132212874
  • File Size : 13,7 Mb
  • Total Download : 225
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Plant microbe interaction is a complex relationship that can have various beneficial impacts on both the communities. An urgent need of today’s world is to get high crop yields in an ecofriendly manner. Utilization of beneficial and multifaceted plant growth promoting (PGP) microorganisms can solve the problem of getting enhanced yields without disturbing the ecosystem thus leading to sustainability. For this to achieve understanding of the intricate details of how the beneficial microbes form associations with the host plant and sustain that for millions of years must be known. A holistic approach is required wherein the diversity of microbes associated with plant and the network of mechanisms by which they benefit the host must be studied and utilized. ‘Plant Microbe Symbiosis – Fundamentals and Advances’ provides a comprehensive understanding of positive interactions that occur between plant and microorganisms and their utilization in the fields. The book reviews the enormous diversity of plant associated microbes, the dialog between plant-microbes-microbes and mechanisms of action of PGP microbes. Utilization of PGPRs as nutrient providers, in combating phytopathogens and ameliorating the stressed and polluted soils is also explained. Importantly, the book also throws light on the unanswered questions and future direction of research in the field. It illustrates how the basic knowledge can be amalgamated with advanced technology to design the future bioformulations.

Advanced Nanocarbon Materials

Advanced Nanocarbon Materials
  • Author : Sarika Verma,Raju Khan,Avanish Kumar Srivastava
  • Publisher : CRC Press
  • Release Date : 2022-05-05
  • Total pages : 198
  • ISBN : 9781000580877
  • File Size : 33,8 Mb
  • Total Download : 220
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This book provides a well-focused and comprehensive overview of the history and background of nanocarbon based materials like carbon nanotubes, graphene, and fullerenes. It discusses their structure, synthesis, properties and modifications for making various advanced materials. The authors focus on their use in the health care sector as therapeutic agents in pharmacy and medicine, in diagnosis and analysis in pharmacy and medicine, as biosensors, gene and drug delivery, cancer therapy, biosensing and bioimaging, go-based antibacterial materials, and as a promising antioxidant and GO-based scaffold for cell culture. The authors also showcase the application potential of advanced nanocarbon based materials by examining the biomedical applications developed via novel advanced designing, in which the technologies will be adopted and the end users can be benefited. Finally the authors discuss the increasing research on carbon based materials, along with the challenges they are currently facing along with possible solutions that may result in the availability of the accessible, reliable and cost-efficient technology. The potential user for this book may be medical practitioners, biologists, pharmacists, and chemists.This book covers in-depth knowledge of processing parameters for making nanocarbon based material for high end applications in the biomedical and pharmaceutical fields.

Microbial Inoculants in Sustainable Agricultural Productivity

Microbial Inoculants in Sustainable Agricultural Productivity
  • Author : Dhananjaya Pratap Singh,Harikesh Bahadur Singh,Ratna Prabha
  • Publisher : Springer
  • Release Date : 2016-03-23
  • Total pages : 308
  • ISBN : 9788132226444
  • File Size : 24,6 Mb
  • Total Download : 239
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The performance of crops in the soil largely depends on the physico-chemical components of the soil, which regulate the availability of nutrients as well as abiotic and biotic stresses. Microbes are the integral component of any agricultural soil, playing a vital role in regulating the bioavailability of nutrients, the tolerance to abiotic and biotic stresses and management of seed-borneand soil-borne plant diseases. The second volume of the book Microbial Inoculants in Sustainable Agricultural Productivity - Functional Applications reflects the pioneering efforts of eminent researchers to explore the functions of promising microbes as microbial inoculants, establish inoculants for field applications and promote corresponding knowledge among farming communities. In this volume, readers will find dedicated chapters on the role of microbes as biofertilizers and biopesticides in the improvement of crop plants, managing soil fertility and plant health, enhancing the efficiency of soil nutrients and establishing systemic phytopathogen resistance in plants, as well as managing various kinds of plant stress by applying microbial inoculants. The impact of microbial inoculants on the remediation of heavy metals, soil carbon sequestration, function of rhizosphere microbial communities and remediation of heavy metal contaminated agricultural soils is also covered in great detail. In this Volume, a major focus is on the approaches, strategies, advances and technologies used to develop suitable and sustainable delivery systems for microbial inoculants in field applications. Subsequent chapters investigate the role of nanomaterials in agriculture and the nanoparticle-mediated biocontrol of nematodes. An overview of the challenges facing the regulation and registration of biopesticides in India rounds out the coverage.

Fungi Bio-prospects in Sustainable Agriculture, Environment and Nano-technology

Fungi Bio-prospects in Sustainable Agriculture, Environment and Nano-technology
  • Author : Vijay Kumar Sharma,Maulin P. Shah,Shobhika Parmar,Ajay Kumar
  • Publisher : Academic Press
  • Release Date : 2020-10-09
  • Total pages : 560
  • ISBN : 9780128213957
  • File Size : 39,9 Mb
  • Total Download : 277
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Fungi bio-prospects in sustainable agriculture, environment and nanotechnology is a three-volume series that has been designed to explore the huge potential of the many diverse applications of fungi to human life. The series unveils the latest developments and scientific advances in the study of the biodiversity of fungi, extremophilic fungi, and fungal secondary metabolites and enzymes, while also presenting cutting-edge molecular tools used to study fungi. Readers will learn all about the recent progress and future potential applications of fungi in agriculture, environmental remediation, industry, food safety, medicine, and nanotechnology. Volume 1 will cover the biodiversity of fungi and the associated biopotential applications. This volume offers insights into both basic and advanced biotechnological applications in human welfare and sustainable agriculture. The chapters shed light on the different roles of fungi as a bio-fertilizer, a bio-control agent, and a component of microbial inoculants. They also focus on the various applications of fungi in bio-fuel production, nano-technology, and in the management of abiotic stresses such as drought, salinity, and metal toxicity. Provides a deep understanding of fungi and summarizes fungi’s various applications in the fields of microbiology and sustainable agriculture Describes the role of fungal inoculants as biocontrol agents, and in improved stress tolerance and growth of plants

Bio-Based Nanoemulsions for Agri-Food Applications

Bio-Based Nanoemulsions for Agri-Food Applications
  • Author : Kamel A. Abd-Elsalam,Kasi Murugan
  • Publisher : Elsevier
  • Release Date : 2022-08-15
  • Total pages : 474
  • ISBN : 9780323885911
  • File Size : 21,9 Mb
  • Total Download : 116
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Recent agricultural, food, and pharmaceutical research focuses attention on the development of delivery systems that can encapsulate, protect, and deliver natural compounds. Nanoemulsions are recognized as the best delivery systems for natural-origin nutraceuticals and phytochemicals, having many agri-food applications. Bio-based Nanoemulsions for Agri-Food Applications provides information on food-grade nanoemulsions and their application in agriculture and the food industry. This book covers concepts, techniques, current advances, and challenges in the formulation of the application of emerging food grade nanoemulsions. Particular attention is placed on food-grade nanoemulsion production methods and components used, such as plant/microbial products, biosurfactants, cosurfactants, emulsifiers, ligand targets, and bioactive/functional ingredients. This is an important reference source for materials scientists, engineers and food scientists who are looking to understand how nanoemulsions are being used in the agri-food sector. Provides an overview of a range of bio-based nanoemulsions used in the agrifood sector Explores how nanotechnology improves the properties of bio-based emulsions Assesses the major challenges of manufacturing nanoemulsions at an industrial scale

Recent advances in crop protection

Recent advances in crop protection
  • Author : P.Parvatha Reddy
  • Publisher : Springer Science & Business Media
  • Release Date : 2012-09-14
  • Total pages : 282
  • ISBN : 9788132207221
  • File Size : 16,8 Mb
  • Total Download : 701
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In the recent years, the need to increase food production to meet the demands of rapidly increasing population from a limited land resource necessitated the use of intensive farming systems, with the inputs like narrow genetic base, high dose of fertilizers, pesticides, irrigation, monocropping, etc. which led to the development of diseases and pest. The effect of changing global climate, particularly the sharp increase in CO2 concentration, has increased the susceptibility of plants to pathogens and pests. Because of the chemicalization of agriculture, the age-old eco-friendly pest management practices like sanitation, crop rotation, mixed cropping, adjustment of date of planting, fallowing, summer ploughing, green manuring, composting, etc. are not being practiced, affecting the crops adversely. This has encouraged researchers to look for eco-friendly and novel approaches for pest management. The information on recent advances in crop protection (involving bacteria, fungi, nematodes, insects, mites and weeds) is scattered. The book delves upon the most latest developments in crop protection such as avermectins, bacteriophages, biofumigation, biotechnological approaches; bio-priming of seeds; disguising the leaf surface; use of non-pathogenic strains, plant defense activators, plant growth promoting rhizobacteria, pathogenesis-related proteins, strobilurin fungicides, RNA interference, and variety of mixtures/cultivar mixtures/multilines; soil solarization; biointensive integrated pest management; among several others (fusion protein-based biopesticides, seed mat technology and environmental methods). This book is a ready reference for students, policy-makers, scientists, researchers and extension workers.

Intellectual Property Issues in Biotechnology

Intellectual Property Issues in Biotechnology
  • Author : Harikesh Bahadur Singh,Alok Jha,Chetan Keswani
  • Publisher : CABI
  • Release Date : 2016-09-26
  • Total pages : 276
  • ISBN : 9781780646534
  • File Size : 39,6 Mb
  • Total Download : 197
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This book integrates a science and business approach to provide an introduction and an insider view of intellectual property issues within the biotech industry, with case studies and examples from developing economy markets. Broad in scope, this book covers key principles in pharmaceutical, industrial, and agricultural biotechnology within four parts. Part 1 details the principles of intellectual property and biotechnology. Part 2 covers plant biotechnology, including biotic and abiotic stress tolerance, GM foods in sustainable agriculture, microbial biodiversity and bioprospecting for improving crop health and productivity, and production and regulatory requirements of biopesticides and biofertilizers. The third part describes recent advances in industrial biotechnology, such as DNA patenting, and commercial viability of the CRISPR/Cas9 system in genome editing. The final part describes intellectual property issues in drug discovery and development of personalized medicine, and vaccines in biodefence. This book is an ideal resource for all postgraduates and researchers working in any branch of biotechnology that requires an overview of the recent developments of intellectual property frameworks in the biotech sector.

Frontiers in Plant–Soil Interaction

Frontiers in Plant–Soil Interaction
  • Author : Tariq Aftab,Khalid Hakeem
  • Publisher : Academic Press
  • Release Date : 2021-05-01
  • Total pages : 660
  • ISBN : 9780323909440
  • File Size : 13,8 Mb
  • Total Download : 881
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Plants face a wide range of environmental challenges, which are expected to become more intense as a result of global climate change. Plant–soil interactions play an important role in the functioning of ecosystems. Soil properties represent a strong selection pressure for plant diversity and influence the structure of plant communities and biodiversity. The complexity of plant–soil interactions has recently been studied by developing a trait-based approach in which responses and effects of plants on soil environment are quantified and modelled. This fundamental research on plant–soil interaction in ecosystems is essential to transpose knowledges of functional ecology to environmental management. Frontiers in Plant-Soil Interaction: Molecular Insights into Plant Adaptation will address topics that provide advances in understanding plant responses to soil conditions through the integration of genetic, molecular, and plant-level studies of diverse biotic and abiotic stresses under field and laboratory conditions. This book will be beneficial to students and researchers working on stress physiology and stress proteins, genomics, proteomics, genetic engineering and other fields of plant-soil interactions. Frontiers in Plant-Soil Interaction will also help scientists explore new horizons in their area of research. Brings together global leaders working in the area of plant–environment interactions and shares their research findings Presents current and future scenarios for the management of stressors Illustrates the central role for plant-soil interactions in applying basic research to address current and future challenges to humans